2019 Winter Cyberseminar Series: The water sources of the United States
CUAHSI's 2019 Winter Cyberseminar Series: The U.S. Food Energy and Water System at the Mesoscale
Hosted by Benjamin Ruddell, Northern Arizona University
The Food, Energy, and Water (FEW) system in the United States is characterized by connections at all scales, but especially by connections at the mesoscale defined by watersheds, cities, irrigation districts, and counties. At these scales transfers of water, flows of goods and services, and socio-economic gradients form the patterns that capture most of the structure in the complete FEW system. This cyberseminar series presents the current work on the mesoscale FEW system in the U.S., including studies of its network structure, its embedded resources and footprints, its boundaries, its stakeholders, its vulnerability and resilience dynamics, and emerging data products and best practices.
All talks take place on Wednesdays at 1:00 p.m. ET.
Dates, Speakers, and Topics:
- February 6, 2019: Human Appropriated Net Primary Productivity in U.S. Agriculture | Chris Lant, Utah State University
- February 13, 2019: Food flows between counties in the United States | Megan Konar, University of Illinois at Urbana-Champaign
- February 20, 2019: Water Footprint Benchmarks for the United States | Landon Marston, Kansas State University
- February 27, 2019: The water sources of the United States | Tara Troy, Lehigh University
- March 6, 2019: Multiplex analysis of U.S. water footprints | Alfonso Mejia, Pennsylvania State University
- March 13, 2019: Resilience and Vulnerability analysis of the U.S. economy using commodity flows | Richard Rushforth, Northern Arizona University
Registration is free! You must register for the series in order to attend. To register, click here.
After registering, you will receive a confirmation email containing information about joining the series.